Salton FSSC500 Bedienungsanleitung PDF herunterladen

USE & CARE INSTRUCTIONS

5 QUART SLOW COOKER FSSC500

ONE-YEAR LIMITED WARRANTY

Warranty: This Farberware® product is warranted by Salton, Inc. to be free from defects in materials or

workmanship for a period of (1) year from the original purchase date. This product warranty covers only the

original consumer purchaser of the product.

Warranty Coverage: This warranty is void if the product has been damaged by accident in shipment,

unreasonable use, misuse, neglect, improper service, commercial use, repairs by unauthorized personnel,

normal wear and tear, improper assembly, installation or maintenance abuse or other causes not arising out of

defects in materials or workmanship. This warranty is effective only if the product is purchased and operated

in the USA, and does not extend to any units which have been used in violation of written instructions

furnished with the product or to units which have been altered or modified or to damage to products or parts

thereof which have had the serial number removed, altered, defaced or rendered illegible.

Implied Warranties: ANY IMPLIED WARRANTIES WHICH THE PURCHASER MAY HAVE ARE LIMITED IN

DURATION TO ONE (1) YEAR FROM THE DATE OF PURCHASE. Some states do not allow limitations on how long

an implied warranty lasts, so the above limitation may not apply to you.

Warranty Performance: During the above one-year warranty period, a product with a defect will be either

repaired or replaced with a reconditioned comparable model (at our option) when the product is returned to

the Repair Center, or the purchase price refunded. The repaired or replacement product will be in warranty for

the balance of the one-year warranty period and an additional one-month period. No charge will be made for

such repair or replacement.

Service and Repair: Should the appliance malfunction, you should first call toll-free 1 (888) 881-8101 between

the hours of 9:00 am and 5:00 pm Central Standard Time and ask for CONSUMER SERVICE stating that you are

a consumer with a problem. Please refer to model number FSSC500 when you call.

In-Warranty Service (USA): For an appliance covered under the warranty period, no charge is made for

service or postage. Call for return authorization 1 (888) 881-8101.

Out-of Warranty Service: A flat rate charge by model is made for out-of-warranty service. Include $12.00

(U.S.) for return shipping and handling. We will notify you by mail of the amount of the charge for service and

require you to pay in advance for the repair or replacement.

For Products Purchased in the USA, but Used in Canada: You may return the product insured, packaged

with sufficient protection, and postage and insurance prepaid to the USA address listed below. Please note

that all customs duty / brokerage fees, if any, must be paid by you and we will require you to pay the cost of

customs duty / brokerage fees to us in advance of our performing any service.

Risk During Shipment: We cannot assume responsibility for loss or damage during incoming shipment. For

your protection, carefully package the product for shipment and insure it with the carrier. Be sure to enclose

the following items with your appliance: any accessories related to your problem, your full return address and

daytime phone number, a note describing the problem you experienced, a copy of your sales receipt or other

proof of purchase to determine warranty status. C.O.D. shipments cannot be accepted.

To return the appliance, ship to: To contact us, please write to, call, or email:

ATTN: Repair Center Salton, Inc.

Salton, Inc. P.O. Box 7366

708 South Missouri Street Columbia, MO 65205-7366

Macon, MO 63552 1-888-881-8101

E-mail: [email protected]

Limitation of Remedies: No representative or person is authorized to assume for Salton, Inc. any other

liability in connection with the sale of our products. There shall be no claims for defects or failure of

performance or product failure under any theory of tort, contract or commercial law including, but not limited

to negligence, gross negligence, strict liability, breach of warranty and breach of contract. Repair,

replacement or refund shall be the sole remedy of the purchaser under this warranty, and in no event shall

Salton be liable for any incidental or consequential damages, losses or expenses. Some states do not

allow the exclusion or limitation of incidental or consequential damages, so the above limitation or exclusion

may not apply to you.

Legal Rights: This warranty gives you specific legal rights, and you may also have other rights which vary

from state to state.

For more information on Salton products, visit our website: www.eSalton.com

FARBERWARE® is a registered trademark of Farberware Inc.®

Manufactured and sold pursuant to a license from Farberware Inc.®

07/03 PRINTED IN CHINA P/N 61385

SPECIAL SELECT

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Seite 1 - SPECIAL SELECT

USE & CARE INSTRUCTIONS5 QUART SLOW COOKER FSSC500ONE-YEAR LIMITED WARRANTYWarranty: This Farberware® product is warranted by Salton, Inc. to be

Seite 2 - SAVE THESE INSTRUCTIONS

14ENTREESBeef Pot RoastMakes 16 - 20 servings1 (5 lbs.) rump or chuck roast1-1/2 teaspoons salt1/4 teaspoon pepper6 medium potatoes, peeled and quarte

Seite 3

13Spaghetti SauceMakes 4 quarts2 lbs. Italian sausage or lean ground beef2 small onions, chopped2 small green peppers, chopped2 teaspoons chopped fres

Seite 4

12New England Clam ChowderMakes 5-7 servings1/4 lb. bacon, cut in small pieces1 medium onion, chopped2 medium potatoes, peeled and diced1/2 teaspoon s

Seite 5

12New England Clam ChowderMakes 5-7 servings1/4 lb. bacon, cut in small pieces1 medium onion, chopped2 medium potatoes, peeled and diced1/2 teaspoon s

Seite 6

13Spaghetti SauceMakes 4 quarts2 lbs. Italian sausage or lean ground beef2 small onions, chopped2 small green peppers, chopped2 teaspoons chopped fres

Seite 7

14ENTREESBeef Pot RoastMakes 16 - 20 servings1 (5 lbs.) rump or chuck roast1-1/2 teaspoons salt1/4 teaspoon pepper6 medium potatoes, peeled and quarte

Seite 8

15Stuffed Green PeppersMakes 4 servings4 large green peppers1 lb. lean ground beef1/4 cup chopped onion1 teaspoon salt1 clove garlic, minced1 teaspoon

Seite 9

16Swiss SteakMakes 6-8 servings2 lbs. round steak2 medium green peppers, sliced1 large onion, sliced2 (15 oz.) cans tomatoes, garlic-style1. Cut round

Seite 10 - 5 QUART SLOW COOKER RECIPES

17Ham and BeansMakes 6-8 servings1 lb. dried Great Northern Beans2 cups cubed ham1 medium onion, chopped1 cup sliced celery1 cup sliced carrots1 table

Seite 11 - Meat and Cheese Dip

18Spare RibsMakes 8 to 10 servings4-6 lbs. pork loin country-style ribs1 cup ketchup1/3 cup vinegar1/2 cup brown sugar1/3 cup honey1/4 cup soy sauce1

Seite 12 - SOUPS, STEWS, AND SAUCES

22DESSERTSBaked ApplesMakes 4 servings4 large baking apples, Rome or York2 tablespoons lemon juice2 tablespoons butter, melted3 tablespoons brown suga

Seite 13

19Garlic Chicken with Tomatoes and PotatoesMakes 6 servings6 chicken breast halves, boneless, skinless8 small new potatoes, quartered1 (15 oz.) can to

Seite 14

20Chicken and Cheese Enchilada CasseroleMakes 6 to 8 servings1/4 cup olive oil16 (6-in.) corn tortillas1 lb. Monterey Jack cheese, shredded4 (10 oz.)

Seite 15

21VEGETABLESThree Vegetable Cheese BakeMakes 10 to 12 servings1 (16 oz.) package frozen broccoli florets1 (16 oz.) package frozen cauliflower1 (16 oz.

Seite 16 - CARE AND CLEANING

22DESSERTSBaked ApplesMakes 4 servings4 large baking apples, Rome or York2 tablespoons lemon juice2 tablespoons butter, melted3 tablespoons brown suga

Seite 17 - TO SLOW COOKING

USE & CARE INSTRUCTIONS5 QUART SLOW COOKER FSSC500ONE-YEAR LIMITED WARRANTYWarranty: This Farberware® product is warranted by Salton, Inc. to be

Seite 18 - USING YOUR SLOW COOKER

21VEGETABLESThree Vegetable Cheese BakeMakes 10 to 12 servings1 (16 oz.) package frozen broccoli florets1 (16 oz.) package frozen cauliflower1 (16 oz.

Seite 19 - INTRODUCTION TO SLOW COOKING

20Chicken and Cheese Enchilada CasseroleMakes 6 to 8 servings1/4 cup olive oil16 (6-in.) corn tortillas1 lb. Monterey Jack cheese, shredded4 (10 oz.)

Seite 20 - FARBERWARE

19Garlic Chicken with Tomatoes and PotatoesMakes 6 servings6 chicken breast halves, boneless, skinless8 small new potatoes, quartered1 (15 oz.) can to

Seite 21 - ELECTRIC POWER

18Spare RibsMakes 8 to 10 servings4-6 lbs. pork loin country-style ribs1 cup ketchup1/3 cup vinegar1/2 cup brown sugar1/3 cup honey1/4 cup soy sauce1

Seite 22 - Baked Potatoes

17Ham and BeansMakes 6-8 servings1 lb. dried Great Northern Beans2 cups cubed ham1 medium onion, chopped1 cup sliced celery1 cup sliced carrots1 table

Seite 23

16Swiss SteakMakes 6-8 servings2 lbs. round steak2 medium green peppers, sliced1 large onion, sliced2 (15 oz.) cans tomatoes, garlic-style1. Cut round

Seite 24

15Stuffed Green PeppersMakes 4 servings4 large green peppers1 lb. lean ground beef1/4 cup chopped onion1 teaspoon salt1 clove garlic, minced1 teaspoon

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